The Ark of Taste

A few months ago, Inside Sonoma published this article on rare local foods. Sonoma County has four of the 200 regional foods recognized on the Slow Food Movement’s “Ark of Taste” list of foods under threat.

Photo by Ariane, Inside Sonoma

Our specialties include: dry Monterey jack cheese, gravenstein apples, crane melon and mission olives. Have you had any, or all of them? The good news is the Slow Food Movement has heightened awareness and these items are making a resurgence.

What are the endangered foods where you live? Check out the Ark of Taste site to find out.