21 Habits of Happy People
Without facebook, how in the world would we ever catch up on reading random new agey affirmation articles? I really enjoyed this one, it’s a good reminder for all of us: 21 Habits of Happy People Happy Thursday!
Devouring life, one bite at a time
Without facebook, how in the world would we ever catch up on reading random new agey affirmation articles? I really enjoyed this one, it’s a good reminder for all of us: 21 Habits of Happy People Happy Thursday!
A few months ago, Inside Sonoma published this article on rare local foods. Sonoma County has four of the 200 regional foods recognized on the Slow Food Movement’s “Ark of Taste” list of foods under threat. Photo by Ariane, Inside Sonoma Our specialties include: dry …
“Just one.” I had no idea what Chuck would even do with these.
Drink them! If you’re on board with the coconut water craze, this is the source. They do wonders for getting you hydrated and are a cheaper way to go than the fancy water bottles in stores. Chuck’s boyfriend showed me how to hack them open.
Just give them a couple hits with a hatchet, grab a straw and drink!
As to what to do with the rest of the meat inside, I have no idea. Any suggestions? Young coconuts have their own fan page, so that’s my first stop in navigating their mystery.
I love this salad dressing so much, I would marry it if I could (but others should get priority ahead of me on that waiting list). But seriously, this is great for so many reasons- it’s thick and creamy, it has a little more substance …
Pretty scary to think of how many innocent little seeds are genetically modified! We can change it, or at least make people even more aware of their food choices.
Happy planting!
And here’s the link to Rare Seeds for all your heirloom needs.
Read my first and second post in this foraging frenzy to catch up! It’s time we took our bounty back to the kitchen to get some food in our bellies. On the menu- miner’s lettuce salad, sauteed fiddlehead ferns, local oyster po’ boy bruschetta, and …
With this cold getting me down, I’ve been trying to hit the citrus and vitamin C with full force. Then I found my knife bag after 8 months of neglect and decided to see where my knife skills were at. But mostly I wanted vitamin …